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Magnus La Table in Fronsac: we tested the family bistronomy in the heart of the vines

An old 1870 mill planted in the middle of Château Lagüe vineyard, a jaw-dropping view over Saint-Émilion, Pomerol and Lussac, a generous bistronomic cuisine and a painter-owner who signs his own wine labels. We spent an evening at Magnus La Table, 5 minutes from Libourne. Verdict.

A night in the green, a dinner at Le Manège and a vertical tasting: we tested Château Léognan for you

Château Léognan, Pessac-Léognan: 70-hectare estate, superior and deluxe rooms, restaurant Le Manège, blind vertical tasting. History and warmth.

CHEZ GHISLAIN, THE NEW ADDRESS AT PETIT PIQUEY

Chez Ghislain, Petit Piquey: waterfront terrace, oysters, whelks with Espelette pepper, Basque pâtés and Entre-Deux-Mers. Cape Ferret jewel.