an original and addictive concept

Sens is a concept, an art of living.

An art of living in the approach of this restaurant and in the design of these single set menus that announce your moment. It smells of love and gastronomy, of the wish to share, of a love of good products and of the will to create a unique moment around flavours.

One single lunch menu, « le menu du marché » (bistronomic menu), one single dinner menu, « l'éveil des sens » (gastronomic menu). Every menu has its own stroll and its own discoveries.

AN INVITATION TO TRAVEL

I won't hide it any longer: we loved the concept.

On the cooking side (well, can we still talk about cooking? Culinary art would probably be more fitting…) it is flawless.

It is a story unfolding on your plate: dishes follow one another, textures parade, aromas, sometimes sweet, sometimes savoury, play with our curiosity, our astonishment and our appetites… This journey at the rhythm of the chef's preparations and inspiration intoxicates you easily…

You let yourself be carried away and, frankly, while feasting, you don't see the time go by.

The products, mainly from short and local supply chains, are fresh and lifted by a kitchen team that knows what it is doing. Sens is also a considered work and a will to reduce its environmental impact while preserving the pleasure felt in every plate.

AN INTIMATE AND REFINED SETTING

It is beautiful, the understated decor and the refined setting make you want to settle down and savour your moment. The light, like the team's ballet unfolding in the kitchen, is finely rhythmic, giving body to the whole restaurant that beats to the rhythm of your bites.

Every object has its place and you can feel the whole thing has been thought out to offer a well-sized restaurant while preserving space and intimacy for everyone.

Sens offers a singular delicacy and a delicious approach to gastronomic dining. Thank you to the whole team for this shared moment and for having taken us on a journey for a while.